SPECIALS

Grilled Lamb $17

Grilled lamb marinated with coriander, fennel spice, black peppered parsley; served with basil sauce.

Lamb shank $18

Pot roast lamb shank in mus-sa-mun curry sauce potato peanut.

steak panang $18

Grilled ribeye steak served with green bean peas & carrot topped with Panang curry

Pumpkin & Jumbo Prawn Basil $18

Sauteed chunk pumpkin with marinated jumbo prawns, garlic basil sauce, bell peppers, onions, and a touch of chili.

Tamarind Prawns $18

Crispy jumbo prawns with asparagus topped with tamarind sauce.

Mango Paradise $19

Thai-style homemade red curry with seafood (prawn, calamari, scallop & fish), fresh mango, bell pepper and sweet basil.

LUNCH COMBINATION $16.50

Select one Soup or Appetizer & one Entree: Served with rice or salad. Brown rice substitution add .50

CHOOSE YOUR SOUP OR APPETIZER:

TOM YUM SOUP chicken or vegetarian

A tasty hot and sour soup with mushrooms, tomato, lemon grass, onion and galanga.

TOM KHA SOUP chicken or vegetarian

An exotic soup with coconut milk, mushrooms, lemon-grass,

chicken satay

Grilled tender chicken, well marinated; served with peanut sauce and cucumber sauce.

SHRIMP ROLL

Deep fried wrapped shrimp with chef’s spices served with

sweet & sour sauce.

spring roll vegetarian

Deep-fried roll stuffed with vegetables;

sweet & sour sauce.

Fresh Roll Reg/Tofu

Lettuce, carrot, ground chicken, prawn, noodle wrapped in rice paper served with peanut sauce & sweet and sour sauce.

CHOOSE YOUR ENTREE:

SPICY BASIL

Minced chicken or vegetarian with chopped chili, bell pepper, and onion sautéed with basil sauce.

cashew nut chicken, beef, pork, or vegetarian

A sautéed dish with Thai chili paste, cashew nuts, green beans, carrots, dried red pepper, onion, and mushroom.

sweet & sour chicken, beef, pork, or vegetarian

Sautéed with cucumber, onion, tomato, bell pepper and pineapple in tomato sauce.

eggplant chicken, beef, pork, or vegetarian

Eggplant sauteed with bean sauce, onion, bell pepper and sweet basil.

ginger (pad king) chicken, beef, pork, or vegetarian

A sautéed dish with fresh ginger, garlic, mushroom, celery, and green onion.

sauteed mixed vegetable chicken, beef, pork, or vegetarian

A sauteed dish with garlic sauce, broccoli, tomato, zucchini, cabbage, carrots, onion, green onion, and green beans.

bbq chicken, beef, or pork

Well marinated barbecue: served with sweet & sour sauce.

garlic chicken

Sliced chicken with onion, mushroom, green beans, carrot; sautéed in garlic sauce.

yellow curry chicken or vegetarian

A mild yellow curry with potatoes, onion & carrots.

green curry chicken, beef, pork, or vegetarian

Green curry with bamboo shoots, bell pepper, zucchini and sweet basil.

prik king chicken, beef, pork, or vegetarian

A sauteed dish with a hint of red curry flavor with bell pepper, green beans & kaffir lime leaves.

pa nang chicken, beef, pork, or vegetarian

A thick red ‘Panang’ curry with choice of meat, lime leaves, bell pepper, sweet basil, peas and carrot; served with broccoli.

Vegetarian: Mixed vegetables and Tofu : Food selection, ingredients, preparation, prices and availability are subject to change without notice.

Food requests not on our menu - if available - are priced by the staff.

SPICEY LEVELS: MILD / MEDIUM / Hot / THAI HOT

Before placing your order, please inform your server if a person in your party has a food allergy. ***Reminder: Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borned illness. 18% gratuity will be added for parties of 6 or more.